Germany ranks 7th, showing strong organic food preference in German-speaking countries. Conversely, Benelux and Scandinavian nations inconsistently achieve above 5%. Market analysis suggests slow growth due to perceived pricing barriers.
In the U.S., despite lower organic food sales at 7.2% of total food sales in 2023, it maintains the largest market by value, approximately $70 billion of the $975 billion market. Europe, totaling nearly $2 trillion, sees lower organic adoption in Eastern and Southern regions, with 3.9% organic food sales, slightly surpassing the U.S. in market size at $77.6 billion.
This story originally appeared on Statista.
